Isa Kimput

Isa Kimput is the oil from Kimput Tla'o plants. Isa Kimput is made by using Hap Kimput seeds and steaming them over a Xumka'it. After this, a traditional oil press, an Antakim, is used to process the seeds. After steaming, the seeds become very soft and the mild grinding effect of the Antakim is enough to process the oil. Each time the oil is pressed out, the paste in the Antakim will be removed and mixed around to be further broken down, usually 2 or 3 times until it is sufficiently reduced.

Isa Kimput is a very neutral oil used in almost everything.

The other product, the paste produced, is known as Halhuct. It is very useful in a variety of things, often mixed into products to cheapen or flavour them like being used to flavour Kalacit and add an oily quality to it. It can also be used as a paste on breakfast or on vegetables and as a dipping sauce, providing a nutty and sweet taste, somewhat like Tzatziki.