Wesim

Wesim grows in southern dry Yalhuaca, and is a very tall grass-like plant with wide, tall leaves that unfurl to be somewhat larger. It's scientific name is Mayalna accutii or Mayalna sympti. It must be spaced further than Hap Xakun and is therefore less productive but produces more per plant and is significantly easier to harvest, as it matures at the same time and height. Takes 60-70 days to maturity. Though it natively grows in dry regions of southern Yalhuaca, it is farmed now throughout the north where Hap Xakun grows and is favoured over it though it does not grow as well in the north as Hap Xakun does. The grains are small but plentiful, and are very sweet as they are high in simple sugars and lower in starch. It produces a very sweet Okimce and Naci and is favoured for desert items.

m. accutii vs m. symptii:

The most commonly grown variety is a type of m. accutii, as these tend to take up less space, and produce smaller grains. They are more particular about growing in the south though.

In northern regions, m. symptii is more commonly grown. It produces larger, more grains, grows more spaced apart with much larger, upright to somewhat flat leaves. Less productive, with grains that are somewhat less sweet, but in northern regions it can be grown succesfully and is.